COD is the first robata grill restaurant in the Baltics that offers authentic Japanese cuisine in an elegant and contemporary concept.
The restaurant is spread over two levels, with the ground floor boasting a sophisticated dining room and a secluded terrace, while the cocktail lounge downstairs provides a perfect backdrop for a leisurely pre-dinner drink.
The menu revolves around dishes that highlight the essence of Japanese cuisine and focus on authentic flavors of the produce. The restaurant serves such delicacies as robata grilled black cod, king crab and wagyu beef, as well as a refined selection of sushi and sashimi. All the dishes are complemented by a quality selection of sake and Japanese-inspired cocktails designed to perfectly blend with COD culinary creations.
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